Scottish Hampers - Velvet Antlers hamper blog
Scottish Hampers - Velvet Antlers hamper blog

Scottish Hampers - Velvet Antlers hamper blog Hampers, Scottish life and adventures with Scottish food.

To make our range of hampers, we travelled all over Scotland seeking out the best Scottish food, the best people who produce it, and the best knowledge about it. Our blog charts our adventures with Scottish food.

When not creating gorgeous hampers, we also climb rocks, take photographs, write and enjoy the highland life. You can read about all of this on the Velvet Antlers Blog...

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Sunday, 20 January 2008

Stuff we chose for our hampers part 3 – Kshocolat

The first flat Dave and I shared together was somewhat jammy for a pair of financially challenged students. My Bro had taken a contract job in sunnier climbs and we ‘looked after’ his place in the Merchant City of Glasvegas. We felt a little out of place. My little Renault 5 kept attracting polite notices not to park here again in the block’s private parking area. Anyone seen dead in such a vehicle couldn’t possibly afford such an address. I’d just graduated from art school and often sold my prints at a cool art fair across the road in the elegant Merchant Square.

It was hard, (well, torturous actually) to attempt to spend a whole day in front of Kshocolat’s boutique at my stall without giving in to the temptation of their magnificent hot chocolates. Thankfully my photographs sold well enough to warrant regular indulgence. The taste of Kshocolat’s white chocolate is my defining memory of living in this rather nice part of the world, five years ago. If only I could have such a nice memory of every place I’ve lived…

So now it comes around that I have the chance to share that special indulgence through Velvet Antlers. I’m pretty happy about that.

You’ll find Kshocolat’s white hot chocolate in our Pure Stoater, One for the Lassies hampers.

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